Ingredients
wheat flour 92.5% , wheat gluten 16.9% , egg yolk powder 7.6% , E300 2.0% , nut 2.0% , sesame seeds 1.6% , milk 1.6% , soya 0.4% , lupin bean 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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