Des de gouda et mimolette 150g

gouda 55.7% , salt 17.1% , lactic ferments 8.6% , coagulating enzyme 5.3% , mimolette 3.6% , salt 2.7% , lactic ferments 2.0% , coagulating enzyme 1.6% , E160 1.3% , E160b 1.1% , E160c 0.9%

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