Ingredients
flour 56.3% , whole wheat 21.9% , wheat flour 10.9% , colza oil 5.5% , yeast 2.7% , malted wheat flour 1.4% , wheat gluten 0.7% , sel.***Quantité utilisée pour la préparation de 100 g de produit fini 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.