Ingredients
cap de porc 69.0%? , water 27.6% , salt 1.2% , white wine 1.2% , herbs and spices 0.2% , flavouring 0.1% , corn dextrose 0.1% , pork gelatin 0.1% , Gelling agent 0.1% , Stabiliser 0.1% , E450 0.1% , Antioxidant 0.1%? , Preservative 0.1% , E250 0.1%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.