Preparation puree aligot des mont de l'aubrac
Itineraire de nos regions · 185 g
Préparation pour Aligot des monts d'Auvergne
Ingredients
Tomme fraîche de Cantal lyophilisée 55.0% , potato 44.0% , potato 8.6% , Emulsifier 5.2% , Stabiliser 3.5% , spice extract 2.5% , Antioxidant 1.9% , salt 1.4% , pepper 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.