PANE A LA NORMANDE 200g
Netto · 200 g
Ingredients
Préparation à base de viande de dinde traitée en salaison 58.0% , France 46.0% , water 0.0% , dextrose 0.0% , glucose syrup 0.0% , wheat gluten 0.0% , flavouring 0.0% , wheat fiber 0.0% , salt 0.0% , Antioxidant 0.0% , breadcrumbs 0.0% , water 0.0% , wheat flour 0.0% , wheat gluten 0.0% , salt 0.0% , Sauce au camembert 11.0% , mushroom 11.0% , cultivated mushroom 1.7% , camembert 1.7% , cheese 0.9% , jambon de dinde 0.8% , modified tapioca starch 0.0% , beef gelatin 0.0% , cream 0.4% , flavouring 0.0% , Thickener 0.0% , E461 0.0% , natural flavouring 0.0% , Gelling agent 0.0% , salt 0.0% , white pepper 0.0% , Preservative 0.0% , cheese 3.3% , water 0.0% , modified potato starch 0.0% , rice 0.0% , camembert 1.1% , whey 0.0% , Emulsifying salts 0.0% , E452 0.0% , Gelling agent 0.0% , salt 0.0% , natural flavouring 0.0% , sunflower oil 0.0% , milk 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.