Ingredients
Crème dessert au chocolat 93.2% , sugar 17.1% , modified corn starch 8.6% , fat reduced cocoa 5.3% , chocolate 1.9% , lactose 2.7% , milk proteins 2.0% , E407 1.6% , Billes de biscuits 6.8% , biscuit 2.6% , glucose syrup 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.