Bâtonnets fourrés ail et fines herbes

surimi 85.7% , water 16.5% , colza oil 8.3% , rehydrated egg white 5.1% , potato starch 3.5% , wheat starch 2.6% , sugar 2.0% , salt 1.6% , E160c 1.3% , filling 14.3% , cheese 66.0% , water 0.8% , garlic 6.0% , herb 5.5% , modified corn starch 0.5% , salt 0.5% , milk 0.4%

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