Ingredients
wheat flour 63.8% , water 19.4% , rye flour 1.5% , levain issu de farine de seigle 1.5% , colza oil 1.5% , natural flavouring 1.5% , salt 1.2% , devitalised rye sourdough 1.0% , wheat gluten 1.0% , yeast 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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