ROULE FROMAGE x 2

dough 49.3% , flour 16.4% , water 8.2% , Margarine 5.0% , sugar 3.4% , yeast 2.5% , salt 1.9% , E300 1.6% , sauce blanche à l'emmental 46.3% , water 1.1% , wheat flour 0.9% , Margarine 0.8% , emmental 4.2% , lactose and milk proteins 0.6% , cream 0.5% , salt 0.5% , spice 0.4% , spice extract 0.4% , emmental 4.5% , milk 0.3%

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