Saucisse de toulouse brasse sous vide
Terroirs · 1000 g
Ingredients
pork meat 89.3% , water 16.3% , Acid 8.0% , salt 4.8% , natural flavouring 3.2% , Preservative 2.3% , glucose syrup 1.7% , wheat dextrose 1.3% , Antioxidant 1.0% , E300 0.8% , beetroot 0.6% , garlic 0.5% , paprika 0.4% , spice 0.3% , Colour 0.2% , boyau naturel de porc 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.