Ingredients
filling 60.6% , tomato purée 19.7% , modified potato starch 9.9% , salt 4.9% , extra virgin olive oil 2.5% , smoked cooked lardoons 16.5% , emmental 9.5% , goat cheese 8.0% , plantes aromatiques.Pâte cuite 39.4% , water 0.0% , baker's yeast 0.0% , salt 0.0% , extra virgin olive oil 0.0% , NE PAS CONGELER CE PRODUIT 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.