Ingredients
crème pâtissière 58.0% , wheat flour 19.8% , butter 13.3% , sugar 7.8% , non hydrogenated vegetable oil and fat 2.7% , water 0.3% , fructose 0.3% , glucose syrup 0.3% , salt 0.3% , beef gelatin 0.0% , E471 0.0% , E472c 0.0% , potato starch 0.0% , corn 0.0% , fat reduced cocoa powder 0.0% , E920 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.