Constancette
La campaniere · 1
3250392430801
Ingredients
wheat flour 56.0% , water 25.7% , rye sourdough 9.2% , wheat gluten 4.6% , salt 2.3% , yeast 1.1% , malted wheat flour 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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