Constancette Céréales

wheat flour 51.0% , seed 26.1% , millet 11.4% , brown flax seeds 5.7% , lin jaune 2.9% , poppy 1.4% , salt 0.7% , farines de mais torréfiéès 0.4% , ùeu de bois 0.2% , wheat gluten 0.1% , le\mre 0.0% , gene de blé 0.0% , fibre deblé 0.0% , malted wheat flour 0.0% , levue échée désactivée 0.0% , Flour treatment agent 0.0%

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