Ingredients
wheat flour 79.6% , sunflower oil 11.5% , gluten 4.5% , wheat fiber 2.2% , sugar 1.1% , yeast 0.6% , salt 0.3% , barley malt flour 0.1% , Flour treatment agent 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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