Ingredients
Chocolat de couverture au lait 20.8% , sugar 16.2% , cocoa butter 8.1% , whole milk powder 5.0% , cocoa paste 3.4% , soya lecithin 2.5% , natural vanilla flavouring 1.9% , wheat flour 1.5% , butterfat 17.6% , sugar 1.1% , cream 0.9% , water 0.8% , egg 0.7% , chocolat de couverture noir 34.0% , colza oil 0.5% , glucose syrup 0.5% , powdered almonds 0.4% , corn starch 0.4% , modified corn starch 0.4% , salt 0.3% , pectines-alginate de sodium 0.3% , E330 0.3% , E472b 0.3% , E407 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.