Ingredients
wheat flour 47.7% , fresh egg 28.7% , sugar 14.3% , butter 12.6% , fresh cream 8.0% , sourdough 3.9% , yeast 0.0% , sea salt 0.0% , browning 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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