Ingredients
Ingrédients Garniture 65.5% , France 26.8% , salt 8.4% , natural flavouring 5.2% , sauce au reblochon 20.0% , Raclette 7.5% , bacon cuit choix fumé 6.0% , onion 5.0% , special bread 34.5% , water 1.1% , colza oil 0.9% , yeast 0.8% , salt 0.7% , wheat gluten 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.