Ingredients
wheat flour 28.8% , tomato purée 20.6% , jambon cuit choix 12.4% , préparation à base d'emmental 12.4% , cultivated mushroom 12.4% , water 7.5% , olives noires façon Grèce 2.6% , vegetable oil 1.3% , salt 0.7% , baker's yeast 0.7% , herbs and spices 0.3% , sugar 0.2% , olives avec noyaux 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.