Pain sportif aux cranberries et noix de pécan

wheat flour 43.0% , water 33.9% , cranberry 8.0% , rye flour 6.4% , pecan nut 4.7% , salt 0.6% , levain de blé dévitalisé 0.6% , yeast 0.6% , wheat gluten 0.6% , Emulsifier 0.6% , malted wheat flour 0.6% , Flour treatment agent 0.6%

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