Ingredients
mackerel 46.0% , cream 26.7% , mackerel 12.0% , shallot 6.0% , water 4.7% , white wine 2.3% , dijon mustard 1.2% , milk proteins 0.6% , white wine vinegar 0.3% , wheat flour 0.1% , pepper 0.1% , chives 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.