Ingredients
wheat flour 55.7% , water 22.3% , vegetable fat 22.5% , sugar 5.5% , yeast 3.4% , wheat gluten 3.4% , egg 3.4% , salt 0.0% , E300 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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