Ingredients
wheat flour 45.9% , water 26.4% , walnut 11.5% , rye flour 6.0% , yeast 3.0% , wheat gluten 3.0% , salt 0.6% , levain de blé dévitalisé 0.6% , malted wheat flour 0.6% , Flour treatment agent 0.6% , barley malt flour 0.6% , barley malt extract 0.6% , levure désactivé 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.