Ingredients
Fromage pour repas raclette au curry à l'indienne Ermitage Fromage en tranches à pâte pressée non cuite Irvedients 50.0% , ferment 25.0% , coagulating enzyme 12.5% , Colour 6.3% , cnnservateur 6.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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