picon spécialité fromagère fondue

skimmed milk 54.5% , cheese 16.8% , butter 8.4% , milk mineral concentrate 5.2% , Emulsifying salts 3.5% , milk proteins 2.6% , concentré lactique laitier 2.0% , Ingredients 1.6% , cheeses 1.3% , Butter 1.1% , milk minerals concentrate 0.9% , emulsifying salts 0.8% , milk protein 0.7% , lactic acid concentrate 0.6%

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