Tarte aux Myrtilles

filling 53.8% , sugar 16.3% , water 8.2% , raspberry 8.3% , wheat glucose syrup 3.4% , E440a 2.5% , E330 1.9% , natural flavouring 1.5% , Pâte sablée pur beurre 37.6% , sugar 1.1% , butterfat 15.8% , whole liquid pasteurised egg 0.8% , water 0.7% , E450i 0.6% , E500ii 0.5% , salt 0.5% , coating 8.6% , sugar 0.4% , wheat glucose syrup 0.4% , E440a 0.3% , E330 0.3% , natural flavouring 0.3%

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