Saucisse Seche
L’angevin
Ingredients
meat 53.8% , gras da porc 23.1% , sel dB Guérande 11.5% , sirop dg riz 5.8% , LRCTOSE 2.9% , spice 1.4% , cane sugar 0.7% , herb 0.4% , Preservative 0.2% , ferment 0.1% , boyau naturel de porc 0.0% , fleur de surface 0.0% , da viande 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.