Nutrition · per 100 g

Energy	76 kcal
Fat	3.2 g
Saturated fat	2.2 g
Carbs	3.7 g
Sugars	3.4 g
Protein	7.5 g
Salt	0.73 g
Sodium	292 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.