Pâté de tête persillé

water 36.0% , tête de porc 22.0% , jambon cuit supérieur de porc 20.6% , pork tongue 7.0% , white wine 3.9% , pork gelatin 3.9% , salt 1.3% , herbs and spices 1.3% , alcohol vinegar 1.3% , parsley 0.7% , dextrose 0.4% , Antioxidant 0.4% , érythobate de sodium 0.4% , sugar 0.3% , Colour 0.3% , Preservative 0.3% , pork 0.3% , parsley 0.3%

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