Ingredients
wheat flour 53.5% , vegetable fat 16.5% , sugar 8.3% , soya flour 5.1% , fresh egg 3.0% , yeast 2.5% , flavouring 2.0% , salt 1.6% , glucose syrup 1.3% , fructose syrup 1.1% , E420 0.9% , rapeseed lecithin 0.8% , E300 0.7% , coating 16.0% , palm fat 0.5% , fat reduced cocoa powder 0.5% , E322 0.4% , flavouring 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.