Muffin au blé complet
U · 250 g
Muffins au blé complet Recette Anglaise x4 - 250g
Ingredients
whole wheat flour 52.0% , water 25.2% , yeast 10.6% , wheat gluten 10.6% , durum wheat semolina 0.4% , wheat fiber 0.4% , sugar 0.4% , salt 0.4% , Preservative 0.4% , wheat flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.