Gateaux moëlleux au cacao fourré au lait

vegetable fat 53.0% , sugar 16.3% , wheat flour 8.2% , whole milk 9.4% , egg 3.4% , glucose-fructose syrup 2.5% , E420ii 1.9% , glucose syrup 1.5% , fat reduced cocoa 4.0% , whole milk powder 2.6% , cocoa 1.2% , skimmed milk powder 1.0% , flavouring 0.7% , whey powder 0.6% , monoglycérides et diglycérides d'acides gras et lécithines de SOJA 0.5% , lactose 0.5% , E450 0.4% , E500 0.4% , E503 0.4% , milk proteins 0.3% , salt 0.3%

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