Ingredients
wheat flour 55.5% , crema de llet lleugera espessa 17.0% , water 11.5% , FROMAGE à RACLETTE 12.0% , cooked potato 8.7% , superior cooked ham 6.2% , red onion 5.0% , vegetable oil 1.3% , baker's yeast 1.2% , salt 0.9% , herbs and spices 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.