Ingredients
viande et gras de porc 56.9%? , salt 17.5% , dextrose 8.8% , Colour 5.4% , herbs and spices 3.7% , sugar 2.7% , Antioxidant 2.1% , Preservative 1.7% , ferments de maturation 1.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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