Ingredients
water 32.5% , pasta 20.0% , beef meat 11.0% , purée de tomates triple concentrée 5.4% , emmental 5.7% , carrot 5.7% , onion 5.7% , colza oil 4.4% , wheat flour 4.4% , Modified starch 4.4% , cultivated mushroom 0.4% , skimmed milk powder 0.4% , leek 0.4% , salt 0.4% , herb 0.2% , garlic 0.0% , spice 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.