Tarte aux poireaux

filling 63.0% , crème fraîche 16.1% , egg 8.1% , water 5.0% , EMMEN 3.4% , TAL 2.5% , whole milk powder 1.9% , amidon transformé de pomme de ter 1.5% , re 1.3% , wheat starch 1.0% , salt 0.9% , milk proteins 0.8% , E407 0.7% , S 0.6% , whey 0.5% , potato fiber 0.5% , garlic 0.4% , shallot 0.4% , spice 0.4% , Pâte b 0.3% , risée 37.0% , butter 10.0% , egg 0.3% , water 0.2% , salt 0.2% , Pourcentage e 0.2% , xprimé sur le produit fini 0.2%

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