Ingredients
wheat flour 23.0% , butter 21.0% , free range chicken eggs 20.0% , sugar 20.5% , salted butter caramel 20.0% , E422 0.6% , E450 0.6% , E500 0.6% , Salt from Guérande 0.6% , E322 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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