Assiette fondue de légumes et colin d'Alaska

vegetable 31.5% , cooking water 22.1% , cooked rice 12.6% , alaska pollock 9.3% , potato 5.4% , skimmed milk 5.0% , corn starch 4.5% , lemon juice from concentrate 3.8% , colza oil 3.0% , sunflower oil 1.5% , sea salt 0.2% , parsley 0.2% , bay leaf 0.1% , thyme 0.8%

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