Ingredients
cooked pasta 37.9% , sauce tomate cuite 21.9% , mozzarella 17.6% , emmental 8.9% , mimolette 4.3% , gouda 3.4% , fromage à Raclette 3.0% , black olive 1.9% , potato starch 0.6% , oregano 0.3% , basil 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.