Ingredients
cooked pasta 37.9% , sauce tomate cuite 21.9% , goat cheese 11.8% , smoked cooked lardoons 9.5% , mozzarella 8.2% , emmental 8.2% , black olive 1.9% , potato starch 0.3% , oregano 0.1% , basil 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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