Tartelette au citron et farine d'épeautre

wheat flour 51.8% , Bio 34.0% , cane sugar 6.2% , sucre mi-blanc de canne 6.1% , butterfat 6.1% , egg 6.1% , lemon puree 6.3% , apple puree 1.1% , natural lemon flavouring 0.0% , colza oil 0.0% , wheat flour 0.0% , E341 0.0% , E500 0.0% , E330 0.0% , E440a 0.0% , E501 0.0% , E150 0.0%

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