Rosette de Lyon cornichons

pain de mie complet 51.9% , rosette de Lyon 29.6% , salt 9.3% , lactose 4.6% , herbs and spices 2.3% , glucose syrup 1.2% , wine 0.6% , dextrose 0.3% , Antioxidant 0.1% , Preservative 0.1% , ferments de maturation 0.0% , butter 0.0% , pickled gherkin 7.4%

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