Bâtonnet de poulet et son duo de sauces

Préparation de viande séparée mécaniquement de poulet traitée en salaison 70.0% , soy protein 70.0% , water 8.0% , soy protein 4.9% , dextrose 3.3% , wheat fiber 2.5% , salt 1.9% , natural flavouring 1.5% , breadcrumbs 30.0% , yeast 1.0% , salt 0.9% , spice 0.8% , wheat flour 0.7% , salt 0.6% , sunflower oil 0.5% , sauce barbecue 0.5% , dextrose 0.4% , tomato purée 5.0% , dijon mustard 0.3% , vinegar 0.3% , maltodextrin 0.3% , sugar 0.3% , modified corn starch 0.3% , salt 0.2% , caramelised sugar 0.2% , flavouring 0.2% , sweet and sour sauce 0.2% , sugar 0.2% , vinegar 0.2% , soy sauce 0.2% , tomato purée 0.2% , corn starch 0.1% , garlic puree 0.1% , ginger 0.1% , spice 0.1% , lime juice 0.1% , red bell pepper 0.1% , E160c 0.1%

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