Ingredients
Nappage à l'abricot 50.0% , wheat flour 24.4% , egg 18.6% , sugar 1.8% , E420ii 1.8% , glucose syrup 1.8% , colza oil 1.8% , salt 0.2% , flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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