Bols soir risotto aux champignons

skimmed milk 25.0% , cooking water 18.3% , cooked rice 13.5% , potato 11.3% , Courgette 9.0% , cultivated mushroom 6.0% , parsnip 5.0% , onion 4.0% , corn starch 2.8% , lemon juice from concentrate 2.4% , mozzarella 1.5% , single cream 1.0% , extra virgin olive oil 0.2% , sea salt 0.1% , sunflower oil 0.0% , colza oil 0.0% , garlic 0.0% , rosemary 0.0%

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