Pain campagnard sans gluten 260g

water 34.7% , corn starch 14.8% , tapioca 5.1%? , potato starch 5.1% , sunflower oil 5.1% , psyllium 5.1% , corn flour 5.1% , rice flour 5.1% , buckwheat flour 2.8% , sugar 2.0% , E422 2.0%? , yeast 2.0% , egg white 2.0% , bamboo fibre 2.0% , lemon juice 2.0% , E415 1.5% , E464 1.5% , salt 1.5% , dextrose 0.0% , E282 0.0% , E150a 0.0%

? — listed for this product but not on the label in this language; recipes can differ by market.