Ingredients
soft wheat flour 30.6% , tomato sauce 17.0% , water 17.0% , mozzarella 17.0% , provolone 7.0% , hard cheese 5.0% , yeast 2.5% , extra virgin olive oil 2.0% , salt 0.7% , Certains ingrédients ne proviennent pas 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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