Muffins fourrés myrtille

flour 40.4% , sugar 16.4% , egg 12.5% , vegetable oil 12.5% , fourrage myrtilles 13.0% , E422 2.0% , E415 1.9% , modified corn starch 1.5% , whey powder 1.2% , E450i 1.0% , E500 0.8% , wheat starch 0.7% , natural flavouring 0.6% , salt 0.5% , wheat protein 0.5% , skimmed milk powder 0.4% , milk proteins 0.4% , E202 0.3% , Trace éventuelles de soja et de fruits à coque 0.3%

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