Boulgour quinoa rouge et blanc, pois chiches et cranberries

durum wheat 48.0% , red and white quinoa 15.0% , cooked chickpeas 14.0% , colza oil 8.0% , carrot 6.8% , water 5.1% , cranberry 2.0% , baby spinach 0.8% , Huile de tournesol infusée au basilic 0.4% , alcohol vinegar 0.2% , salt 0.1% , coriander 0.5% , garlic paste 0.0% , mustard 0.0% , modified potato starch 0.0% , pepper 0.0% , Thickener 0.0%

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